Mint Julep | Bourbon Cocktail Recipe

The Mint Julep

A mint julep is a cocktail traditionally made with bourbon, simple syrup, and fresh mint. It is typically served in a tall glass or silver julep cup over crushed ice. The mint leaves are muddled with simple syrup, and then the bourbon is added and the mixture is stirred or shaken until well combined. The drink is then poured over crushed ice and garnished with a sprig of fresh mint.

Mint juleps are most commonly associated with the southern United States, especially Kentucky, where they are a popular drink at horse racing events such as the Kentucky Derby. However, they are enjoyed by people all over the world as a refreshing and flavorful cocktail.

A mint julep has a refreshing and slightly sweet taste, with a strong mint and bourbon flavor. The mint adds a cool and refreshing element to the drink, while the bourbon gives it a rich and slightly woody taste. The simple syrup balances out the flavors and adds a touch of sweetness.

When sipping a mint julep, you will first taste the mint and simple syrup, followed by the bold flavor of the bourbon. The drink has a smooth and slightly creamy texture, thanks to the crushed ice, and the mint leaves add a pleasant aromatic quality. Overall, a mint julep is a refreshing and flavorful cocktail that is perfect for sipping on a hot summer day.

Cocktail Ingredients

• 2 oz. Bourbon
• 1 oz. minted simple syrup
• 2 cups crushed ice
• Garnish: fresh mint sprig

Cocktail Recipe

1. Add minted simple syrup to a silver Julep cup or highball glass.
2. Add 1 cup crushed ice, bourbon, and a splash of water.
3. Add enough of the remaining ice to almost fill the glass.
4. Stir well and garnish with mint sprig.