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Whiskey, also spelled whisky, is a type of spirit that is made from grain, such as barley, corn, rye, or wheat, and typically aged in oak barrels. It is produced in various countries around the world, including Scotland, Ireland, the United States, Canada, and Japan.

Each month, you'll get to try a different type of whiskey, from smooth and refined Japanese whiskies to rich and complex Irish whiskies. You'll also learn about the unique flavors and aromas of each whiskey, and how to best enjoy them.

Whiskey has a rich and complex flavor profile, with notes of oak, vanilla, and caramel, as well as hints of fruit, spice, and smoke. The flavor of whiskey can vary depending on the type of grain used, the production process, and the aging process. Our tasting notes will provide you with all the information you need to fully appreciate the nuances of each whiskey, from the type of grain used to the aging process and the specific flavors and aromas to expect. And with the included cocktail recipe, you'll be able to enjoy your whiskey in the most delicious and creative ways possible.

Overall, whiskey is a flavorful and distinct spirit with a rich history and tradition. It is a beloved drink that is enjoyed by spirit aficionados and cocktail enthusiasts alike.