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There's no front label to read. The whole decanter is a white ceramic ghost, face and all, with a grey stopper on top. Retailers list it as a Halloween-season edition from Gran Agave. That's close to all anyone says about it: the brand has no website we could find, so everything on this page comes from retailer listings and Tequila Matchmaker, the big online tequila database.
Inside is a reposado. That's Spanish for "rested," and it means tequila that spent at least two months, and less than a year, in oak. Retailers say this one gets six months in American oak.
Tequila Matchmaker lists it under NOM 1173. A NOM is the number Mexico assigns to every tequila distillery, so it tells you where the liquid was made even when the brand name doesn't. Retailers name that distillery as Destilería Santa Lucía in Jalisco. Tequila Matchmaker's listing has the agave cooked in an autoclave (an industrial steam pressure cooker, the faster alternative to a traditional brick oven) and distilled twice.
At 80 proof it's easy neat or over one big rock. Once it's empty, you still have a ghost.
Gran Agave publishes no tasting notes. These come from the description retailers share, which reads like a distributor sheet.
Poured by Tequila-of-the-Month Club Intro members in October 2026.
What does "reposado" mean?
Rested. A reposado is tequila aged in oak for at least two months and less than a year. Retailers list six months in American oak for this one.
Who makes it?
Gran Agave doesn't publish a website or a maker. Tequila Matchmaker lists the distillery as NOM 1173, and retailers name it as Destilería Santa Lucía in Jalisco.
Is the ghost the only thing that's different?
As far as anyone publishes, yes. The decanter is the special part. Inside is a 100% agave reposado at 80 proof.
